Menus
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection-
Seven Course
$35
-
Twelve Course
$58
Temaki Omakase
-
Three Hand Rolls
maguro, sake, unagi
$30
-
Five Hand Rolls
kanpachi, maguro, sake, kani, unagi
$45
Osuimono
-
Miso
awase
$5
-
Sakana Miso
seafood
$9
Specials
Nigiri • Temaki-
BigMac
wagyu, otoro, uni
$20
$27
-
Wagyu-ni
wagyu, uni
$12
$17
Omakase
Chef’s Selection-
7 Course Omakase
$35
Kanpachi
Arctic Char
King Salmon
Akami
Toro
Unagi
Temaki
-
12 Course Omakase
$58
Kanpachi
Hotate
Arctic Char
King Salmon
Akami
Toro
Kani
Uni
Wagyu
Wagyu-ni
Unagi
Temaki
A la Carte
Nigiri • Temaki-
Arctic Char
$6
$11
-
Akami
blue fin tuna
$7
$13
-
Toro
blue fin tuna
$10
$17
-
Hotate
$7
$13
-
Kanpachi
$6
$11
-
Kani
$7
$15
-
King Salmon
$6
$11
-
Unagi
$5
$10
-
Uni
California
$12
$22
-
Uni
Hokkaido
$15
$27
-
Wagyu
Short rib
$8
$12
Drinks
-
Cold Oolong Tea
$4
-
Bottled Water
$3
-
Hot Green Tea
$3
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection-
Twelve Course
$58
-
Twenty Course
$105
A la Carte
Nigiri • Temaki-
Arctic Char
$6
$11
-
Akami
bluefin tuna
$7
$13
-
Otoro
bluefin tuna
$10
$17
-
Hirame
$6
$11
-
Hotate
$7
$13
-
Ika
$5
$9
-
Ikura
$8
$15
-
Kanpachi
$6
$11
-
King Salmon
$6
$11
-
Madai
$7
$13
-
Shiro ebi
$12
$23
-
Unagi
$5
$10
-
Uni
California
$12
$22
-
Uni
Hokkaido
$15
$27
-
Caviar
$23
$40
-
Oyster
Kumamoto
$5
-
Wagyu
Short rib
$8
$12
-
Wagyu
A5 rib eye
$13
$23
Osuimono
Soup-
Yasai Kinoko Miso
wild mushroom
$5
-
Sakana Miso
seafood
$9
Specials
Nigiri • Temaki-
BigMac
wagyu, otoro, uni
$20
$27
-
Wagyu-ni
wagyu, uni
$12
$17
-
Caviar Supreme
wagyu, otoro, caviar
$30
$55
-
Three Stooges
kumamoto oyster, uni, ikura
$22
-
Crispy Rice
2 pieces nigiri - porcini, shiitake, truffle
Bluefin Tuna $17
King Salmon $15
California Uni $27
Hokkaido Uni $35
Omakase
Chef’s Selection-
12 Course Omakase
$58
Hirame
Kanpachi
Hotate
Arctic Char
Ika
Madai
Akami
Toro
Uni
Ikura
Wagyu-ni
Unagi
-
20 Course Omakase
$105
Osuimono
Kaki
Hirame
Kanpachi
Hotate
Kamasu
Arctic Char
King Salmon
Shimaaji
Ikura
Ebi
Akami
Chu Toro
Toro
Robusuta
Kani
Uni
A5 Wagyu Ribeye
Donburi
Dezato
Wine
glass • bottle-
Domaine de la Chaise
Sauvignon Blanc, 2017, Loire Valley, France
$13
$55
Beer
-
Echigo Koshihikari
Lager, Niigita, Japan
$11
-
Kanazawa Hyakumangoku
Pale Ale, Ishikawa, Japan
$11
Tea
-
Kukicha No. 1
Fukuoka, Japan
$5
-
Nagano Soba Cha
Nagano, Japan
$5
-
Soukou Matcha
Fukuoka, Japan
$7
Non- Alcoholic
-
Japanese Plum Soda
Kansai, Japan
$7
-
Yuzu Soda
Kansai, Japan
$7
Sake
240ml • 500ml-
Kamoizumi
Nigori Ginjo, Hiroshima, Japan - fresh cream, melon, green grape
$25
$45
-
Sohomare Tokubetsu
Kimoto Junmai, Tochigi, Japan - toasted rice, umami, complexity
$20
$35
-
Koshi no Kanbai “Tokusen”
Ginjo, Niigata, Japan - rice custard, baked pear, grapefruit
$23
$42
-
Heavensake
Junmai Ginjo, Miyagi, Japan - tropical fruit, purple flowers, silk
$27
$47
-
Tedorigawa “Iki na Onna”
DaiGinjo, Ishikawa, Japan - fresh honey, apple, Juicy Fruit gum
$30
$50
-
Soto
Junmai DaiGinjo, Niigata, Japan - red apple skin, mochi, lime zest
$35
$55
Cocktails
-
Nectar
Sake, pear nectar, candied ginger
$13
-
Harvest
Sake, sparkling apple cider, cranberry, honey stick
$13
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection-
Twelve Course
$58
A la Carte
-
Akami
yellow fin tuna
Nigiri $7
Temaki $13
-
Toro
blue fin tuna
Nigiri $10
Temaki $17
-
Hirame
Nigiri $6
Temaki $11
-
Hotate
Nigiri $7
Temaki $13
-
Ika
Nigiri $5
Temaki $9
-
Ikura
Nigiri $6
Temaki $11
-
Kampachi
Nigiri $6
Temaki $11
-
King Salmon
Nigiri $6
Temaki $11
-
Madai
Nigiri $7
Temaki $13
-
Unagi
Nigiri $5
Temaki $10
-
Uni
California
Nigiri $12
Temaki $22
-
Uni
Hokkaido
Nigiri $15
Temaki $27
-
Wagyu
Short rib
Nigiri $8
Temaki $12
Specials
-
BigMac
wagyu, otoro, uni
Nigiri $20
Temaki $27
-
Wagyu-ni
wagyu, uni
Nigiri $12
Temaki $17
Miso Soup
-
Awase Miso
$5
gluten free, vegan
Tea
Exclusively from Kettl-
Sencha Jou
Fukuoka, Japan
$5
-
Soba Cha
Nagano, Japan
$5
Non-Alcoholic
-
Kimino Sparkling Yuzu Juice
Fukuoka, Japan
$8
-
Kimino Sparkling Ume Juice
Fukuoka, Japan
$8
-
Hildon Sparkling Water
Broughton, England
$4
-
Hildon Still Water
Broughton, England
$4
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
A la Carte
-
Hirame
fluke
Nigiri $6
-
Kampachi
amberjack
Nigiri $6
-
Hotate
Hokkaido Scallop
Nigiri $7
-
King Salmon
New zealand
Nigiri $6
-
Ika
Squid
Nigiri $5
-
Madai
Snapper
Nigiri $7
-
Akami
yellow fin tuna
Nigiri $7
-
Chu Toro
blue fin tuna
Nigiri $10
-
Ebi
Sweet shrimp
Nigiri $7
-
Uni California
Sea urchin, santa barbara
Nigiri $12
-
Wagyu
Japan A5 rib eye
Nigiri $15
-
Unagi
freshwater eel
Nigiri $5
-
Kani
blue crab
Nigiri $7
-
Uni Hokkaido
sea urchin, Japan
Nigiri $15
Zensai
Snacks-
Awase Miso Soup
hon shimeji
$5
-
Sakana Miso Soup
mixed seafood
$5
-
Spinach
miso sesame sauce
$8
-
Wakame Salad
yuzu vinaigrette
$9
Omakase
Chef’s Selection Nigiri-
Seven Course
$35
-
Twelve Course
$58
-
Chef’s Selection Temaki
-
Three Hand Rolls
$30
-
Five Hand Rolls
$45
Specials
Nigiri-
BigMac
wagyu, otoro, California uni
Nigiri $20
Temaki $27
-
Wagyu-ni
wagyu, California uni
Nigiri $12
Temaki $17
Beverages
Tea exclusively from kettl-
Iced Souko Matcha
Fukuoka, Japan
$5
-
Sencha Jou
Fukuoka, Japan
$5
-
Soba Cha
Nagano, Japan
$5
-
Kimino Sparkling Yuzu Juice
Fukuoka, Japan
$5
-
Kimino Sparkling Ume Juice
Fukuoka, Japan
$5
-
Hildon Still Water
Broughton, England
$4
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection Nigiri Traditional tasting, 45 minutes-
Chef’s Selection Nigiri
Traditional tasting, 45 minutes
$44
Osuimono
-
Awase Miso Soup
honshimeji
$5
-
Sakana Miso
mixed seafood
$9
-
Spinach
miso sesame
$5
À la Carte
(2 pieces each)-
Hirame
fluke
Nigiri $4
-
Kanpachi
yellowtail
Nigiri $4
-
Hotate
scallop
Nigiri $6
-
Sake
king salmon
Nigiri $6
-
Ika
squid
Nigiri $6
-
Medai
snapper
Nigiri $4
-
Akami
blue fin tuna
Nigiri $6
-
Chu Toro
blue fin tuna belly
Nigiri $10
-
Ebi
shrimp
Nigiri $6
-
Uni
california sea urchin
Nigiri $10
-
Kani
crab
Nigiri $10
-
Unagi
fresh water eel
Nigiri $10
Sake
-
Kawatsuru, Junmai Nigori
Kagawa, Japan
$20 per 240ml
$40 per 500ml
-
Kikumasamune Taru, Junmai
Hyogo, Japan
$16 per 240ml
$32 per 500ml
-
Heavensake, Junmai Ginjo
Miyagi, Japan
$30 per 240ml
$59 per 500ml
-
Kikusui, Junmai Ginjo
Nigata, Japan
$17 per 240ml
$34 per 500ml
-
Soto, Junmai Ginjo
Nigata, Japan
$29 per 240ml
$58 per 500ml
-
Tamanohikari, Junmai Ginjo
Kyoto, Japan
$5 per 180ml
Wine
-
Ca’D’Gal, Moscato D’ Asti “Lumine”
Piemonte, Italy
$12
-
Matthia Warnung, Riesling “Feldstuck”
Kamptal, Austria
$15
Specialty Cocktails
-
Sake Jones
sake, pomelo juice, japanese cucumber
$8
Specials
-
Wagyu-ni
A5 rib eye, uni
Nigiri $12
Temaki $22
-
Big Mac
wagyu A5 rib eye, otoro, uni
Nigiri $15
Temaki $32
Takeaway
-
Cucumber & Avocado Maki
furikake
$5
-
Kani California Maki
crab, avocado, cucumber, yuzu
$8
-
Spicy Tuna Maki
togarashi
$7
-
King Salmon Maki
shiso, sesame
$7
-
Classic Jones Nigiri
2 sake, 2 kanpachi, 2 akami
$10
-
Super Jones Maki & Nigiri
1 akami maki, 1 sake nigiri, 1 akami nigiri, 1 kanpachi nigiri
$18
-
Mixed Vegetable Maki
spinach, green bean, burdock, mushroom, takuan
$8
Beer
-
Mori 1984 Flying Pale Ale
Niigata, Japan
$9
-
Asahi (Can)
Tokyo, Japan
$5
Non-Alcoholic
-
Kimino Sparkling Yuzu
$8
-
Kimino Sparkling Ume
$8
-
Life Water Still Can 330ml
$2
Tea
Exclusively from Kettl-
Soukuo Matcha
Fukuoka, Japan
$4
-
Yame Sencha, No. 5
Fukuoka, Japan
$4
-
Soba Cha
Nagano, Japan
$4