Menus
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection-
Seven Course
$35
-
Twelve Course
$58
A la Carte
-
Akami
Bluefin Tuna
Nigiri $7
Maki (Cut Roll) $10
-
Hotate
Scallop
Nigiri $7
Maki (Cut Roll) $10
-
Ika
Squid
Nigiri $6
Maki (Cut Roll) $9
-
Kampachi
Amberjack
Nigiri $6
Maki (Cut Roll) $9
-
Kani
Crab
Nigiri $7
Maki (Cut Roll) $10
-
King Salmon
New Zealand
Nigiri $6
Maki (Cut Roll) $9
-
Madai
Snapper
Nigiri $7
Maki (Cut Roll) $10
-
Toro
Bluefin Tuna
Nigiri $10
Maki (Cut Roll) $15
-
Unagi
Freshwater Eel
Nigiri $5
Maki (Cut Roll) $8
-
Uni
Sea Urchin, Santa Barbara
Nigiri $12
Maki (Cut Roll) $15
-
Wagyu
Japanese A5 Wagyu
Nigiri $15
Maki (Cut Roll) $20
Specials
Nigiri • Temaki-
BigMac
Wagyu, Toro, Uni
Nigiri $25
Maki $35
-
Wagyu-ni
Wagyu, Uni
Nigiri $17
Maki $27
-
Crispy Rice
2 Pieces nigiri - porcini, shiitake, truffle
Yellowfin Tuna $17
King Salmon $15
California Uni $27
Special Boxes
-
Classic Jones
2 King Salmon, 2 Akami, 2 Kampachi Nigiri
$17
-
Spicy Tuna Maki
Togarashi, cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
King Salmon Maki
Sesame & Shiso. Cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
Blue Crab California Maki
Avocado, Cucumber, Wasabi & Yuzu. Cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
Non Alcoholic Beverages
-
Bottled Water
$3
Sushi Platter
Requires 24 Hour Notice-
Super Jones Platter
12 Maki Rolls, 20 Nigiri Pieces
$150
-
Maki Platter
10 Maki Rolls
$70
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection-
Seven Course
$35
-
Twelve Course
$58
A la Carte
Nigiri • Temaki-
Akami
bluefin tuna
Nigiri $7
Maki (Cut Roll) $10
-
Hotate
Scallop
Nigiri $7
Maki (Cut Roll) $10
-
Ika
Squid
Nigiri $6
Maki (Cut Roll) $9
-
Ikura
Salmon Roe
Nigiri $8
Maki (Cut Roll) $11
-
Kampachi
Amberjack
Nigiri $6
Maki (Cut Roll) $9
-
King Salmon
New Zealand
Nigiri $6
Maki (Cut Roll) $9
-
Madai
Snapper
Nigiri $7
Maki (Cut Roll) $10
-
Toro
bluefin tuna
Nigiri $10
Maki (Cut Roll) $15
-
Unagi
Freshwater Eel
Nigiri $5
Maki (Cut Roll) $8
-
Uni
Sea Urchin, Santa Barbara
Nigiri $12
Maki (Cut Roll) $15
-
Wagyu
Japanese A5 Wagyu
Nigiri $15
Maki (Cut Roll) $20
Specials
Nigiri • Temaki-
BigMac
Wagyu, Toro, California Uni
Nigiri $25
Maki $35
-
Wagyu-Ni
Wagyu, Uni
Nigiri $17
Maki $27
-
Crispy Rice
2 pieces nigiri - porcini, shiitake, truffle
Bluefin Tuna $17
King Salmon $15
California Uni $27
Hokkaido Uni $35
Special Boxes
-
Classic Jones
2 King Salmon, 2 Akami, 2 Kampachi Nigiri
$17
-
Spicy Tuna Maki
Togarashi, cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
King Salmon Maki
Sesame & Shiso. Cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
Blue Crab California Maki
Avocado, Cucumber, Wasabi & Yuzu. Cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
Avocado & Cucumber Maki
Furikake. Cut into 8 pieces
$7
Add Avocado $1
Add Cucumber $1
Wine
-
Domaine de la Chaise
720ml, Sauvignon Blanc, 2017, Loire Valley, France
$55
Beer
-
Echigo Koshihikari
Lager, Niigita, Japan
$11
-
Kanazawa Hyakumangoku
Pale Ale, Ishikawa, Japan
$11
Non- Beverages
-
Hildon Sparkling Water
325ml bottle
$3
-
Hildon Still Water
325ml bottle
$3
Sake
-
Kamoizumi Summer Snow
720ml,Nigori Ginjo, Hiroshima, Japan - fresh cream, melon, green grape
$85
-
Sohomare Tokubetsu
1800ml, Kimoto Junmai, Tochigi, Japan - toasted rice, umami, complexity
$120
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Koshi no Kanbai “Tokusen”
1800ml, Ginjo, Niigata, Japan - rice custard, baked pear, grapefruit
$110
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Heavensake
720ml, Junmai Ginjo, Miyagi, Japan - tropical fruit, purple flowers, silk
$75
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Tedorigawa “Iki na Onna”
1800ml, DaiGinjo, Ishikawa, Japan - fresh honey, apple, Juicy Fruit gum
$185
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Soto
720ml, Junmai DaiGinjo, Niigata, Japan - red apple skin, mochi, lime zest
$85
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Heaven Gray
720ml, Junmai, Miyagi, Japan - savory and mineral, round on the palate with a bright fresh finish
$55
Sushi Platters
Requires 24 Hour Notice-
Super Jones Platter
12 Maki Rolls, 20 Nigiri Pieces
$150
-
Maki Platter
10 Maki Rolls
$70
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
A la Carte
-
Kampachi
Amberjack
Nigiri $6
-
Hotate
Hokkaido Scallop
Nigiri $7
-
King Salmon
New Zealand
Nigiri $6
-
Ika
Squid
Nigiri $6
-
Madai
Snapper
Nigiri $7
-
Akami
Yellowfin Tuna
Nigiri $7
-
Toro
Blue Fin Tuna Belly
Nigiri $10
-
Uni California
Sea Urchin, Santa Barbara
Nigiri $12
-
Wagyu
Japanese A5 Wagyu
Nigiri $15
-
Unagi
Freshwater Eel
Nigiri $5
-
Kani
Crab
Nigiri $7
Special Boxes
-
Classic Jones
2 King Salmon, 2 Akami, 2 Kampachi Nigiri
$17
-
Spicy Tuna Maki
Togarashi, cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
King Salmon Maki
Sesame & Shiso. Cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
Blue Crab California Maki
Avocado, Cucumber, Wasabi & Yuzu. Cut into 8 pieces
$10
Add Avocado $1
Add Cucumber $1
-
Avocado & Cucumber Maki
Furikake. Cut into 8 pieces
$7
Add Avocado $1
Add Cucumber $1
Sushi Kit
Enjoy making Sushi at home. This meal kit comes with Akami, Kampachi, King Salmon, Scallop and Shrimp. It also has seasoned Sushi Rice, Nori sheets and a bamboo mat for rolling. Comes with Soy Sauce, Wasabi, Sushi Ginger and Spicy Mayo. No substitutions. In case of shellfish allergy, we will increase Akami, Kampachi and King Salmon portions to replace Scallop and Shrimp. This requires 1-hour advance notice.-
Sushi Kit for 2
$85
Add California Uni $40
Add Amabuki Sake Pairing - 1 Strawberry, 1 Sunflower, 1 Marigold $30
Add Uni and Sake Pairing $70
SUSHI PLATTERS
Requires 24 Hours Notice-
Super Jones Platter
12 Maki Rolls & 20 Nigiri Pieces
$150
-
Maki Platter
10 Maki Rolls
$70
Omakase
Chef’s Selection Nigiri-
Seven Course
$35
-
Twelve Course
$58
Specials
Nigiri-
BigMac
Wagyu, Toro, California Uni
Nigiri $25
Maki $35
-
Wagyu-ni
Wagyu, California Uni
Nigiri $17
Maki $27
Non-Alcoholic Beverages
-
Saratoga Sparkling Water
12 oz. bottle
$3
-
Saratoga Still Water
12 oz. bottle
$3
Sake
Carefully curated sake.-
Amabuki Junmai Ginjo Nama "Strawberry"
Strawberry yeast. Fruity and dry. 180ml Glass Cup. 16% ABV
$12
-
Amabuki Junmai Ginjo Himawari "Sunflower"
Sunflower yeast. Clean and well rounded. 180ml Glass Cup. 16% ABV
$12
-
Amabuki Yamahai Omachi Junmai "Marigold"
Marigold flower yeast. Rich and dry. 180ml Glass Cup. 15%ABV
$12
Beer
Selection of Japanese craft beers.-
Orion Premium Beer
Pilsner that is mild and crisp. Okinawa Prefecture. 350ml can. 5% ABV
$6
-
Kanazawa Pale Ale
Slightly sweet and juicy. Ishikawa Prefecture. 330ml bottle. 5%ABV
$10
-
Echigo Koshihikari
Clean and crisp Rice Lager. Niigata Prefecture. 330ml bottle. 5% ABV
$10
This location is temporarily closed.
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Omakase
Chef’s Selection Nigiri Traditional tasting, 45 minutes-
Chef’s Selection Nigiri
Traditional tasting, 45 minutes
$44
Osuimono
-
Awase Miso Soup
honshimeji
$5
-
Sakana Miso
mixed seafood
$9
-
Spinach
miso sesame
$5
À la Carte
(2 pieces each)-
Hirame
fluke
Nigiri $4
-
Kanpachi
yellowtail
Nigiri $4
-
Hotate
scallop
Nigiri $6
-
Sake
king salmon
Nigiri $6
-
Ika
squid
Nigiri $6
-
Medai
snapper
Nigiri $4
-
Akami
blue fin tuna
Nigiri $6
-
Chu Toro
blue fin tuna belly
Nigiri $10
-
Ebi
shrimp
Nigiri $6
-
Uni
california sea urchin
Nigiri $10
-
Kani
crab
Nigiri $10
-
Unagi
fresh water eel
Nigiri $10
Sake
-
Kawatsuru, Junmai Nigori
Kagawa, Japan
$20 per 240ml
$40 per 500ml
-
Kikumasamune Taru, Junmai
Hyogo, Japan
$16 per 240ml
$32 per 500ml
-
Heavensake, Junmai Ginjo
Miyagi, Japan
$30 per 240ml
$59 per 500ml
-
Kikusui, Junmai Ginjo
Nigata, Japan
$17 per 240ml
$34 per 500ml
-
Soto, Junmai Ginjo
Nigata, Japan
$29 per 240ml
$58 per 500ml
-
Tamanohikari, Junmai Ginjo
Kyoto, Japan
$5 per 180ml
Wine
-
Ca’D’Gal, Moscato D’ Asti “Lumine”
Piemonte, Italy
$12
-
Matthia Warnung, Riesling “Feldstuck”
Kamptal, Austria
$15
Specialty Cocktails
-
Sake Jones
sake, pomelo juice, japanese cucumber
$8
Specials
-
Wagyu-ni
A5 rib eye, uni
Nigiri $12
Temaki $22
-
Big Mac
wagyu A5 rib eye, otoro, uni
Nigiri $15
Temaki $32
Takeaway
-
Cucumber & Avocado Maki
furikake
$5
-
Kani California Maki
crab, avocado, cucumber, yuzu
$8
-
Spicy Tuna Maki
togarashi
$7
-
King Salmon Maki
shiso, sesame
$7
-
Classic Jones Nigiri
2 sake, 2 kanpachi, 2 akami
$10
-
Super Jones Maki & Nigiri
1 akami maki, 1 sake nigiri, 1 akami nigiri, 1 kanpachi nigiri
$18
-
Mixed Vegetable Maki
spinach, green bean, burdock, mushroom, takuan
$8
Beer
-
Mori 1984 Flying Pale Ale
Niigata, Japan
$9
-
Asahi (Can)
Tokyo, Japan
$5
Non-Alcoholic
-
Kimino Sparkling Yuzu
$8
-
Kimino Sparkling Ume
$8
-
Life Water Still Can 330ml
$2
Tea
Exclusively from Kettl-
Soukuo Matcha
Fukuoka, Japan
$4
-
Yame Sencha, No. 5
Fukuoka, Japan
$4
-
Soba Cha
Nagano, Japan
$4
*menu items subject to change without prior notice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Download PDFBar Menu
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Avo-Tofu Toast
$9
add egg $2
-
Kanpachi Ceviche
$14
-
Charcoal Tempura Shrimp
spicy miso
$9
-
Ika Fry
fried brussel sprouts
$12
-
Wagyu Salad
american wagyu, baby spinach, poached egg, miso dressing
$15
upgrade to A5 $27
-
Smoked Duck
pickles
$14
-
Wasabi Lobster Roll
$28
-
Chips
taro, creme fraiche
$6
add golden osetra caviar $40
-
Nori Dusted Fries
$6
Cocktails
-
Sunglow
cimarrón tequila blanco, campari, grapefruit, mediterranean tonic
$12
-
Montauk Daisy
haku vodka, watermelon, kaffir lime, lychee
$12
-
Matcha Colada
plantation 3-stars rum, pineapple, coconut, matcha
$12
-
Neptune
la caravedo pisco quebranta, st. germain, cucumber, lemon, soda
$12
-
Miami Vice + Negroni
citadelle gin, cocchi vermouth di torino, campari, coconut, strawberry
$12
-
Agricole Old Fashioned
diplomatico reserva exclusiva, trois rivières rhum agricole blanc, sugar, bitters
$12
Draft Beer
-
Kirin Lager, California
$6
-
Orion Rice Lager, Okinawa
$6
-
Braven Pilsner, Bushwick
$7
-
Bronx Summer Pale Ale, Bronx
$7
-
Radiant Pig East Coast Ipa, Manhattan
$8
-
Five Boros Gose, Sunset Park
$7
Wine
-
Orange Riesling, Weingut Sybille, Germany
$12
-
Sparkling Rosé, Chateau Franc, Finger Lakes
$10
-
Sauvignon Blanc, Domaine Moulin, Loire
$10
Sake
-
Amabuki Junmai Ginjo 180ML
$12
-
Miyozakura Junmai 180ML
$12
-
Houraisen Tokubetsu Honjozo 180ML
$12
-
kikusui nama genshu 200ML
$12
-
Mini Flight
refill your empty with joto blue nigori
$10
-
Cloud Bomb
sidecar of joto blue nigori
$2
Free-Spirited
-
Matcha Lemonade
$6
-
Watermelon Spritz
watermelon, lime, mediterranean tonic
$6
-
Coconut Cooler
coconut, lychee, lime, soda
$6
-
Pomelo & Soda
grapefruit, basil, soda
$6
-
Cold Matcha Latte
oat milk
$6
-
Iced Matcha
$5